Cooking With Your Hat On - A.1. Steak Sauce (1962)
Format: Booklet
Year: 1962
Short Cut to Dinner - Osterizer (c.1960s)
Format: Leaflet
Year: c.1960s
Serve Soup Today - Osterizer (c.1962)
Format: Leaflet
Year: c.1962
Mealtime Kitchen Tricks - Osterizer (c.1964)
Format: Leaflet
Year: c.1964
Serve Pancakes in Seconds - Osterizer (c.1963)
Format: Leaflet
Year: c.1963
The Famous 7-Day Milk Diet - National Dairy Council (c.1960)
Format: Leaflet
Year: c.1960
Cappuccetto Rosso (c.1960s)
Format: Cheese Label
Year: c.1960s
L’Alsacienne (c.1958)
Format: Buvard
Year: 1958
Escape Club Menu - BOAC (c.1962)
Format: Menu
Year: c.1962
Willem Ruys Menu - Royal Rotterdam Lloyd (1963)
Format: Menu
Year: 1963
Carrier Cookshop at Harrods (1967)
Format: Booklet
Year: 1967
Holidays in Japan - Japan Travel Bureau (1959)
Format: Leaflet
Year: 1959
Back They Come, One by One - Heinz (1947)
Format: Print advert
Year: 1947
Puffin Pilchard Recipes (c.1960s)
Format: Booklet
Year: c.1960s
It’s Time YOU Had a Refrigerator - Eastern Electricity (c.1960s)
Format: Leaflet
Year: c.1960s
Gift Labels - Golden Wonder (c.1960s)
Format: Gift labels
Year: c.1960s
Pasta Master - Continental Wine & Food Ltd. (c.1970s)
Format: Booklet
Year: c.1970s
Tough Guy Grub - Atora (c.1961)
Format: Booklet
Year: c.1961
Ardmona - What’s Cooking? (c.1965)
Format: Booklet
Year: c.1965
Dining Guide - First National City Bank (c.1969)
Format: Booklet
Year: c.1969